Our 22 varieties ripen at different times, creating opportunities to extend supply beyond the typical six-week Alphonso season. We begin with trial shipments and can build towards standing seasonal orders, with transparent discussions about harvest timing, available volumes and what the orchard can deliver each year.
A Longer Season With 22 Varieties
Since 2006, we have cultivated 22 mango varieties without synthetic fertilisers or pesticides, using compost made with our own Desi cows. Our growing practices are rooted in the belief that great mangoes start with the care given to the orchard, not treatments applied after harvest.
Chemical-Free, Naturally Grown
With over a decade of experience shipping mangoes to the USA, Middle East and UK, we understand what it takes to move fresh produce across borders. We manage the documentation, cold-chain requirements and shipment timing needed to protect fruit quality from our orchard to your market.
Proven Export Experience
Work directly with the family growing your mangoes in our own and partner farms, not a trading intermediary. From pricing and sourcing to quality checks, you have a direct line to the people responsible for your order, making communication clearer and decisions faster.
Direct Relationship With the Grower
PARTNER WITH US
ONLINE GOURMET STORE
Meet the demand for distinctive, high-quality food products with a brand rooted in Indian mango heritage. Offer customers a premium seasonal experience and explore opportunities to reach new audiences through online retail.
HOME ENTREPRENEUR
Create new opportunities for your home-based food business with premium-quality mangoes. From homemade desserts and preserves to mango-based treats, DesiKaart can help you bring seasonal ideas to life.
GROCERY
STORE
Expand your fresh produce offering with a chemical-free mango brand that celebrates the quality and heritage of Indian mangoes. Build seasonal demand with a product that can stand out in your fruit and specialty produce aisles.
FOOD &
BUSINESS
Bring authentic Indian mangoes to your menu, adding a naturally grown, seasonal fruit to your desserts, drinks and signature dishes. Create memorable mango-led experiences for your customers.
We are looking to connect with businesses and entrepreneurs who share our passion for quality, authentic Indian mangoes and naturally grown produce. Whether you’re in food service, retail or distribution, discover how AR4 can bring value to your business as we prepare to enter the European market in 2027 as DesiKaart.
WE ARE LOOKING FOR
